Vivanterre, Pet Nat Rosé 2020
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New and Exclusive to Juiced Wines is Natural Wine's hottest new project, Vivanterre. A collaboration between legendary winemakers Patrick Bouju and Justine Loiseau, Global fashion designer Rosie and Max Assoulin, and internationally renowned sommelier, Cedric Nicaise. Using organically and biodynamically farmed grapes, vinified using natural processes and untouched by any fining, filtering, or added sulfites.
The 2020 Rosé Pet Nat is a mouth-watering blend of both white and red grapes, 50% Gamay, 40% Syrah, and the last 10% is made up of Pinot Gris, Pinot Blanc, and Sylvaner. The Gamay grapes come from vineyards owned and farmed by Patrick Bouju and Justine Loiseau, on the southern end of the Beaujolais appellation, Syrah from Vincent Lafage's vineyard in, Pinot Gris and Pinot Blanc from the Goepp family in Alsace and finally, the Sylvaner comes from the vineyards of the Dreyer Family.
The wine was bottled in mid-September 2020 and once bottled, fermentation continued, until disgorgement on July 10, 2021. There was no fining, filtering, or SO2 added during any phase of winemaking. The resulting wine is simply banging, lightly sparkling, dark rose in colour, and is packed to the brim with wild strawberry, ripe cranberry, and hella drinkability. Balanced, flavourful, and reminiscent of a kind of grown-up Vimto...