Ancre Hill, Blanc de Noirs NV
- In stock, ready to ship
- Inventory on the way
A feather-light Blanc de Noirs from the Welsh Wine pioneers. Ancre Hill. Big apple-skin and brazil nut vibes on the nose, ripe red apple and citrus on the palate, with tension and precision to it..
The wine was fermented in oak barrels, concrete egg and stainless steel with an elevage of over 12 months for the base wine, then ageing of 2-3 years on lees. Ancre Hill Estates is located in the Welsh county of Monmouthshire. The 12 hectares of vineyards are perfectly positioned on south facing slopes close to the border town of Monmouth and the Wye Valley. The estate utilises traditional Biodynamic and Organic Viticultural practices to produce the best possible fruits from carefully sourced and selected varieties with excellent heritage. The wines produced at Ancre Hill express the terroir of ancient mudstone and sandstone soils, giving the wines their character and natural flavours, with no external intervention or manipulation in the winemaking process
Producer: Ancre Hill
Region: Monmouth, Wales
Grapes: Pinot Noir
Style: Sparkling
Size: 75cl
ABV: 10%
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